I have the Western Wok and 11" skillet, and both are well-made and heat and cook evenly. I will be selling most of my cast iron pieces to focus on cooking mostly on these two items. I am delighted with my purchases.
Wow! Thank you
I have only used it 2 times. So far so good. Seasoned in Oven for an Hour with grape oil as you suggested. Have not use a Wok in 20 years so have no idea what to expect. A new experience for me.
Seriously, if you are debating about ordering anything from Stagecoach Forge, just do it. The quality can be felt in the slight heaviness of the pan, the sturdiness of the handle and by the way a fried egg slidesout with ease. There is no way you could be dissatisfied, unless you enjoy your food sticking or you like ugly things.
Fantastic build quality.